Some desserts do not need an oven to feel special. This red velvet rose crepe cake is proof that a beautiful, indulgent treat can be created right on your stovetop.
Shaped like a rose and layered with soft crepes, cream, and crushed bread, this cake is perfect for celebrating love, birthdays, or quiet moments of self-indulgence. It is simple, creative, and made using everyday kitchen essentials.
With Kohe kitchen tools, preparation becomes quick and stress free.
Crepe cakes are made by stacking thin crepes with layers of cream in between. Each crepe is cooked on a pan, making this dessert ideal for homes without ovens.
This version uses crushed bread to add softness and structure between layers, creating a smooth and balanced texture.
Crepe cakes are:
The key to a good crepe cake lies in consistent preparation. Bread needs to be crushed evenly so every layer feels soft and uniform.
A manual food chopper makes this step effortless. With Kohe’s manual chopper, bread is crushed quickly and neatly, without leaving crumbs across the kitchen counter.
Kohe kitchen tools are designed for everyday cooking. Sharp stainless steel blades, comfortable grip, and compact design help you move from prep to plating with ease.
Start by preparing your red velvet crepe batter and cooking thin crepes on a non-stick pan.
Next, place bread slices into the Kohe manual chopper and pull to create fine crumbs. These crumbs help build layers and add gentle texture to the cake.
Once everything is ready, begin assembling. Layer crepes, cream, and crushed bread alternately, then roll and shape them carefully to form a rose shaped cake.
Finish with light frosting and minimal decoration. The result is a rose inspired crepe cake that looks elegant and tastes comforting.
No oven. No complicated equipment. Just a pan, a chopper, and simple ingredients.
Manual choppers are among the most versatile kitchen tools. They support both savoury and sweet recipes and save valuable time during preparation.
They are ideal for:
Kohe manual choppers offer durability, ease of use, and quick cleaning, making them perfect for everyday Indian kitchens.
Desserts are more than recipes. They are expressions of care, creativity, and connection. Whether you are preparing this rose crepe cake for someone special or treating yourself, the process feels lighter when your tools work effortlessly.
Kohe believes in simplifying cooking without compromising results. From healthy meals to sweet creations, Kohe kitchen tools support every step of your culinary journey.
This red velvet rose crepe cake shows how ordinary ingredients like bread and batter can become something beautiful with the right cooking tools.
With Kohe by your side, even no oven desserts feel elevated.
Because every great recipe begins with thoughtful preparation.
