Knowing how to hold and use a knife is essential for the smooth operation of every kitchen. Knife training can help your kitchen function smoothly, while also lowering the risk of personal injury. If you're new to knife handling or need to brush up on your skills, tune in for some helpful tips.

Chef Varun Bajaj is a big fan of Kohe knives, and in this video, he gives you some pointers on how to better comprehend and learn how to utilize them.