The Kohe Santoku Knife 41106 (265 mm) is a premium multi-purpose kitchen knife crafted for effortless slicing, chopping, dicing, and mincing. Its precision-ground stainless steel blade provides exceptional sharpness and smooth cutting performance, making it ideal for preparing vegetables, fruits, herbs, boneless meats, and fish with accuracy and ease.
Designed with a well-balanced construction and an ergonomic handle, this Santoku knife offers a secure and comfortable grip for better control during extended food preparation. Its durable, rust-resistant design makes it a dependable choice for both home and professional kitchens.
• High-quality stainless steel blade
• Hygienic food-grade material
• Double textured handle for better grip
• Hollow ground blade for easy & precise cutting
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